Stay tuned because I’ll be posting a life update in the next couple days! Just a couple things to follow up on if you’ve been following along with me for a while. Here’s my last exciting update!
For now, I’ll be talking about a coffee that was sent to me in the mail this past week (gifted).
If you’re interested in how I determine what coffee to purchase, or what tips I have to choosing coffee roasters to begin with check this post out!
Ethiopian Kofi
This specialty coffee comes straight from the origin of the beans: Kafa, Ethiopia.
Ethiopian coffee is traditionally on the lighter side, with a balanced fruity profile. As mentioned here, Ethiopian coffees are generally heavy and winey or floral and tea like.
We at Tastykofi.com serve you premium quality coffee from where it was first discovered. We deliver to your door and offer subscription option so your coffee is taken care of.
taken from their instagram
My thoughts
I think it’s awesome that they strive for fair trade, good quality beans. If you’ve read this post of mine then you’d know how much I strive for good quality coffee roasters. Knowing specifically where the beans are from and that the roaster cares for a good relationship with the farmers is such a great sign.
I was able to try their “Moyee blend” which is a 100% Arabica blend. The coffee itself is about what I expected: floral and fruity. I’m excited to see what other blends and roasts they come out with in the future!
Thanks again to Ethiopian Kofi for sending me some of their specialty coffee to try! check them out here.
I hope things are starting to open up where you are. Slowly, but surely, the world is getting a bit back to normal. I will be posting my next life update soon!
Hope all you guys are safe! Thanks,
keep updated
with me on my journey
Coffee in Addis was definitely a can’t miss experience. Too bad I got sick when I had the soup at the Hilton. So did the prime ministers of many other countries!
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ooo good to know!
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